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This dual-cavity condiment cellar combines functionality with natural beauty. Hand carved and sanded from roots of old teak trees, each piece showcases unique wood grain patterns that make it a distinctive addition to your kitchen or dining table.
The two-compartment cylinder design keeps salt and pepper separate yet accessible in one compact container. The matching lid preserves freshness and prevents moisture, while the included wooden spoon ensures precise serving. Beyond salt and pepper, use it for sugar and sweetener, specialty salts, spice blends, or condiments for salads and desserts.
Crafted from 100% teak root sourced from old trees, this cellar utilizes reclaimed wood that would otherwise go unused. Teak's natural oils make it resistant to moisture and ideal for kitchen use. Each piece is individually hand carved and sanded, ensuring no two are exactly alike. The compact 3.3-inch diameter and 3-inch height fits easily on countertops, dining tables, or kitchen shelves without taking up valuable space.
The handcrafted nature of this cellar means attention to detail in every curve and finish. The smooth, sanded surface feels pleasant to touch while the natural wood adds warmth to modern or traditional kitchens. At 0.4 lbs, it's lightweight enough to pass around the table yet substantial enough to feel quality-made.
Caring for your teak cellar is straightforward. Simply wipe with a damp cloth and pat dry after use. The natural properties of teak wood help resist staining and odor absorption, maintaining its appearance over time with minimal effort.
Whether you're setting a casual breakfast table or hosting a dinner party, this cellar serves multiple purposes. Use it for everyday seasoning at the stove, as a centerpiece condiment holder on the dining table, or fill it with specialty finishing salts for gourmet cooking. The natural aesthetic complements various decor styles from rustic farmhouse to contemporary minimalist.
This dual-cavity condiment cellar combines functionality with natural beauty. Hand carved and sanded from roots of old teak trees, each piece showcases unique wood grain patterns that make it a distinctive addition to your kitchen or dining table.
The two-compartment cylinder design keeps salt and pepper separate yet accessible in one compact container. The matching lid preserves freshness and prevents moisture, while the included wooden spoon ensures precise serving. Beyond salt and pepper, use it for sugar and sweetener, specialty salts, spice blends, or condiments for salads and desserts.
Crafted from 100% teak root sourced from old trees, this cellar utilizes reclaimed wood that would otherwise go unused. Teak's natural oils make it resistant to moisture and ideal for kitchen use. Each piece is individually hand carved and sanded, ensuring no two are exactly alike. The compact 3.3-inch diameter and 3-inch height fits easily on countertops, dining tables, or kitchen shelves without taking up valuable space.
The handcrafted nature of this cellar means attention to detail in every curve and finish. The smooth, sanded surface feels pleasant to touch while the natural wood adds warmth to modern or traditional kitchens. At 0.4 lbs, it's lightweight enough to pass around the table yet substantial enough to feel quality-made.
Caring for your teak cellar is straightforward. Simply wipe with a damp cloth and pat dry after use. The natural properties of teak wood help resist staining and odor absorption, maintaining its appearance over time with minimal effort.
Whether you're setting a casual breakfast table or hosting a dinner party, this cellar serves multiple purposes. Use it for everyday seasoning at the stove, as a centerpiece condiment holder on the dining table, or fill it with specialty finishing salts for gourmet cooking. The natural aesthetic complements various decor styles from rustic farmhouse to contemporary minimalist.
This dual-cavity condiment cellar combines functionality with natural beauty. Hand carved and sanded from roots of old teak trees, each piece showcases unique wood grain patterns that make it a distinctive addition to your kitchen or dining table.
The two-compartment cylinder design keeps salt and pepper separate yet accessible in one compact container. The matching lid preserves freshness and prevents moisture, while the included wooden spoon ensures precise serving. Beyond salt and pepper, use it for sugar and sweetener, specialty salts, spice blends, or condiments for salads and desserts.
Crafted from 100% teak root sourced from old trees, this cellar utilizes reclaimed wood that would otherwise go unused. Teak's natural oils make it resistant to moisture and ideal for kitchen use. Each piece is individually hand carved and sanded, ensuring no two are exactly alike. The compact 3.3-inch diameter and 3-inch height fits easily on countertops, dining tables, or kitchen shelves without taking up valuable space.
The handcrafted nature of this cellar means attention to detail in every curve and finish. The smooth, sanded surface feels pleasant to touch while the natural wood adds warmth to modern or traditional kitchens. At 0.4 lbs, it's lightweight enough to pass around the table yet substantial enough to feel quality-made.
Caring for your teak cellar is straightforward. Simply wipe with a damp cloth and pat dry after use. The natural properties of teak wood help resist staining and odor absorption, maintaining its appearance over time with minimal effort.
Whether you're setting a casual breakfast table or hosting a dinner party, this cellar serves multiple purposes. Use it for everyday seasoning at the stove, as a centerpiece condiment holder on the dining table, or fill it with specialty finishing salts for gourmet cooking. The natural aesthetic complements various decor styles from rustic farmhouse to contemporary minimalist.
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