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Founded in Chicago in 1934 with a simple bottle of grenadine and a beer key, Collins emerged the year after Prohibition ended to supply newly legal bars with quality cocktail ingredients. For 90+ years, the brand has worked with real bartenders and stuck to simple, quality ingredients—buying cherries directly from Oregon growers and using only real juice and real sugar for mixers and syrups. Always real. Always good. It's the Collins way.
Collins creates premium cocktail mixers, syrups, and bar garnishes using simple, quality ingredients and real bartender expertise. Founded in Chicago in 1934—the year after Prohibition ended—Collins has supplied bars and home mixologists with authentic cocktail ingredients for over 90 years.
From classic cocktail syrups and premium mixers to pickled garnishes and preserved citrus, Collins makes it easy to stock home bars with professional-quality ingredients. Each product reflects the brand's founding principle: people like it when you shoot straight with honest, quality ingredients. Collins proves that real ingredients make real cocktails.